cabbage (noun)
A cabbage is a large round vegetable with thick green, white, or purple leaves that can be eaten raw or cooked. It is a healthy vegetable often used in salads, soups, and fermented dishes like sauerkraut.
"I bought a fresh green cabbage at the market today to make dinner."
Spelling it as 'cabage'. → Always use two 'b's: cabbage.
Using cabbage instead of lettuce on a sandwich. → While possible, cabbage is much crunchier and stronger; lettuce is the standard choice.
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