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gravy (noun)
Gravy is a savory sauce made from the juices that run from meat or vegetables during cooking, typically thickened with flour or cornstarch. It is commonly served poured over dishes like roasted meat, potatoes, or stuffing to add moisture and flavor.
GRAVY: Great Rich Addition to Vegetables and Yams.
I put gravy on my ice cream. → I put chocolate sauce on my ice cream.
The gravies are on the table. → The gravy is on the table.
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