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Featured Word A1

दाल (noun)

A common South Asian dish made from dried, split pulses (such as lentils, peas, or beans). It is a staple protein source in Indian cuisine, typically cooked into a thick stew with spices and served with rice or flatbread.

💬 Example

"दाल बनाओ।"

💡 Memory Tip

Think of 'Dal' as 'Dull' without the 'u'. But remember, Indian dal is never 'dull' because it has spices! Also, 'D' for...

🏛️ Origin

🔗 Synonyms
दलहन फली अन्न मसूर मूँग
⚠️ Common Mistakes

Mera dal accha hai. → Meri dal acchi hai.

Ek kilo chana ka dal. → Ek kilo chane की dal.

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