Wortnetzwerk: frire

poêle

Frying pan.

A2

graisse

A natural oily or greasy substance occurring in animal bodies, especially under the skin.

A2

friture

Fried food or the act of frying.

A1

huile

A viscous liquid derived from petroleum or plants, used in cooking or as fuel; oil.

A1

frites

Long, thin pieces of potato deep-fried.

A1

frit

Cooked by immersing in hot fat or oil.

A2