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This is the simplest and most delicious way to make tofu. It’s more enjoyable than Mapo Tofu and yo
Learning Stats
CEFR Level
Difficulty
Subtitles (121 segments)
哈嘍大家好我是阿潮
今天我們給大家分享一道豆腐
非常好吃的做法
按照我這個方法炒出來的豆腐
比麻婆豆腐還要好吃
主要是這樣做出來
下酒下飯都非常的不錯
做法也是非常的簡單的
下面我們一起來瞭解一下我的製作
方法吧
首先我們要準備兩塊新鮮的嫩豆腐
如果是用老豆腐做出來就不夠鮮嫩
豆腐準備好以後
我們把豆腐給它對半切開
切開以後再改刀把它切成條
大概是兩公分左右
然後我們再把它切成小方塊
小方塊的厚度
也是兩公分左右就可以了
豆腐切好以後倒入碗中備用
再準備一個大碗裡面加入一勺食用鹽
然後再倒滿清水
用勺子將食鹽攪拌化開
然後把豆腐放到鹽水裡面
我們要提前把豆腐給它浸泡一下
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