(in Mexico, the southwestern United States, and the West Indies) Any cultivated bean of the genus Phaseolus, especially the black seed of a variety of Phaseolus vulgaris.
frijole in 30 Seconds
- (noun) (in Mexico, the southwestern United States, and the West Indies) Any cultivated bean of the genus Phaseolus, especially the black seed of a variety of Phaseolus vulgaris.
- (noun) (in Mexico, the southwestern United States, and the West Indies) The bean-like seed of any of several related plants, such as the cowpea, used as food.
Meanings
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1
noun (in Mexico, the southwestern United States, and the West Indies) Any cultivated bean of the genus Phaseolus, especially the black seed of a variety of Phaseolus vulgaris.
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2
noun (in Mexico, the southwestern United States, and the West Indies) The bean-like seed of any of several related plants, such as the cowpea, used as food.
Summary
(in Mexico, the southwestern United States, and the West Indies) Any cultivated bean of the genus Phaseolus, especially the black seed of a variety of Phaseolus vulgaris.
- (noun) (in Mexico, the southwestern United States, and the West Indies) Any cultivated bean of the genus Phaseolus, especially the black seed of a variety of Phaseolus vulgaris.
- (noun) (in Mexico, the southwestern United States, and the West Indies) The bean-like seed of any of several related plants, such as the cowpea, used as food.