C2 noun #93,321 most common

dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France

Beaujolais in 30 Seconds

  • (noun) dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France

Meanings

  1. 1
    noun dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France
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