C2 noun #93,294 most common

ale

UK /eɪl/ | US /eɪl/

A beer made without hops.

ale in 30 Seconds

  • (noun) A beer made without hops.
  • (noun) A beer produced by so-called warm fermentation and not pressurized.
  • (noun) A festival in English country places, so called from the liquor drunk.

Meanings

  1. 1
    noun A beer made without hops.
  2. 2
    noun A beer produced by so-called warm fermentation and not pressurized.
  3. 3
    noun A festival in English country places, so called from the liquor drunk.

Synonyms

beer yill
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