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  5. à la charcuterie
A2 noun

à la charcuterie

Definition

At the deli; where cold meats and prepared foods are sold.

noun
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Related Content

More food words

à base de

B1

Made from; based on.

à la boulangerie

A2

At the bakery.

à la carte

A2

À la carte; ordering individual dishes from a menu.

à la coque

A2

Soft-boiled (for eggs).

à la demande

B1

On demand; upon request.

à la poêle

A2

Cooked in a frying pan; pan-fried.

à la poissonnerie

A2

At the fishmonger's; where fresh fish is sold.

à la vapeur

A2

Cooked by steam; steamed.

à l'apéritif

B1

As an aperitif, served before a meal.

à l'eau

A2

Cooked in water; boiled.

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