Word Network: farcir

légumes

Vegetables.

A1

farci

Filled with a savory or sweet mixture.

A2

farce

Stuffing, a mixture used to fill poultry or vegetables.

B1

recette

A set of instructions for preparing a particular dish.

A2

cuisson

The process of cooking food.

A2

volaille

Poultry, domestic fowl, such as chickens, turkeys, and ducks, raised for meat or eggs.

A2