मीठापन
When discussing the taste of something, you'll often encounter मीठापन (mīṭhāpan). This noun directly translates to 'sweetness' and describes the characteristic of being sweet. It can refer to the inherent sweetness of a fruit or the added sweetness in a dessert.
For example, you might say a mango has a lot of मीठापन, or that a dish lacks sufficient मीठापन. Understanding this word is key to describing flavors accurately in Hindi.
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आँच
A2Flamme oder Hitze, die zum Kochen von Speisen verwendet wird.
आचार
B2Pickle.
आहार लेना
B1to eat; to consume food
आइसक्रीम
A2Ice cream, a frozen dessert made from dairy products.
आम
A1Eine süße, saftige tropische Frucht mit harter Schale und einem großen Kern im Inneren.
आमचूर
B2Dry mango powder; a souring agent made from dried, unripe mangoes.
आम्रस
B2Mangopüree, oft mit Puri serviert.
आर्डर करना
B2Bestellen; Essen in einem Restaurant anfordern.
आस्वादन करना
A2Den Geschmack von Essen oder Trinken genießen.
अच्छे से
B2Well, thoroughly; in a good or satisfactory way.
