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B1 Intermedio Inglés 5:34 Educational

Sticky Pork Ribs | Gordon Ramsay

Gordon Ramsay · 12,304,281 vistas · Añadido hace 2 días

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B1

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5/10

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Subtítulos (121 segmentos)

00:00

hi everyone just a big thank you for

00:01

watching all those amazing videos I hope

00:02

you had as much fun as I did making them

00:05

now just a quick reminder to subscribe

00:07

to the YouTube channel to get the latest

00:09

and updated and the most exciting videos

00:11

I've ever done just press click to

00:13

subscribe best wishes enjoy and many

00:16

thanks first off get your roasting tray

00:18

put the tray on the gas pork ribs 60%

00:22

meat and 35 4% fat give them a really

00:25

good season salt and pepper nice thing

00:29

about this but they stay incredibly

00:31

moist when they're on the bone and the

00:32

longer you cook them the more delicious

00:34

they become let's push all that

00:36

seasoning in to the pork olive oil

00:40

in make sure that tray is nice and hot

00:43

and I really want that nice sort of

00:45

caramelization taking place on the pork

00:48

that's the nice thing about starting it

00:50

on top of the stove use your roasting

00:52

tray get them colored and then the oven

00:54

putting the ribs straight in the oven

00:57

you don't get the color it look sort of

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