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B1 中級 英語 5:34 Educational

Sticky Pork Ribs | Gordon Ramsay

Gordon Ramsay · 12,304,294 回視聴 · 追加日 2週間前

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B1

CEFRレベル

5/10

難易度

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hi everyone just a big thank you for

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watching all those amazing videos I hope

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you had as much fun as I did making them

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00:16

thanks first off get your roasting tray

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put the tray on the gas pork ribs 60%

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meat and 35 4% fat give them a really

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good season salt and pepper nice thing

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about this but they stay incredibly

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moist when they're on the bone and the

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longer you cook them the more delicious

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they become let's push all that

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seasoning in to the pork olive oil

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in make sure that tray is nice and hot

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and I really want that nice sort of

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caramelization taking place on the pork

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that's the nice thing about starting it

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on top of the stove use your roasting

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tray get them colored and then the oven

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putting the ribs straight in the oven

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you don't get the color it look sort of

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