Réseau du mot: pie

A bakery is a place where bread, cakes, pastries, and other flour-based foods are baked and sold. It is a specialized shop that often serves as a local source for fresh breakfast items and desserts.

A crust is the hard, outer layer of something, such as bread or a pie. It also refers to the thin, outermost layer of a planet like Earth.

A filling is the substance used to occupy the space inside a food item like a sandwich, pie, or cake. In medicine, it refers to the material a dentist uses to repair a hole in a tooth caused by decay. As an adjective, it describes food that makes you feel satiated and full for a long time.

A dough made primarily from flour, fat, and water, which is used as a base or covering for baked dishes like pies and tarts. It also refers to individual sweet or savory baked goods made from this dough, such as croissants or turnovers.