théière

Made from; based on.

Abundantly; in large quantities.

A juicy, soft fruit resembling a small peach.

To prepare or adapt food to one's taste.

A dish served with the main course.

As a side dish.

acidic, sour

With an acidic or sour taste; in a sharp manner.

The quality of being sour or acidic.

Tangy, slightly sour, having a pleasantly sharp taste.