A rich sweet dessert sauce for puddings, made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla, or other flavourings.
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- (noun) A rich sweet dessert sauce for puddings, made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla, or other flavourings.
Meanings
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1
noun A rich sweet dessert sauce for puddings, made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla, or other flavourings.
Summary
A rich sweet dessert sauce for puddings, made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla, or other flavourings.
- (noun) A rich sweet dessert sauce for puddings, made by creaming or beating butter and sugar with rum, brandy, whiskey, sherry, vanilla, or other flavourings.
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