A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.
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- (noun) A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.
Meanings
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noun A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.
Summary
A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.
- (noun) A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.
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