The traditional staple food of Hawaii, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
poi في 30 ثانية
- (noun) The traditional staple food of Hawaii, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
- (noun) A creamy Samoan dessert of ripe bananas mashed with coconut cream.
Meanings
-
1
noun The traditional staple food of Hawaii, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
-
2
noun A creamy Samoan dessert of ripe bananas mashed with coconut cream.
Summary
The traditional staple food of Hawaii, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
- (noun) The traditional staple food of Hawaii, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment.
- (noun) A creamy Samoan dessert of ripe bananas mashed with coconut cream.
محتوى ذو صلة
تعلّمها في السياق
هذه الكلمة بلغات أخرى
عبارات ذات صلة
هل كان هذا مفيداً؟
التعليقات (0)
تسجيل الدخول للتعليق
لا توجد تعليقات بعد. كن أول من يشارك أفكاره!
