B1 noun 중립 #4,000 가장 일반적인 2분 분량

名物

meibutsu /meibutsu/
Practice it

Overview

The Japanese word '名物' (meibutsu) refers to a famous product, specialty, or something renowned from a particular region or place. It carries a sense of local pride and often evokes images of unique crafts, delicious foods, or distinctive natural features that a specific area is known for. The concept of 'meibutsu' is deeply ingrained in Japanese culture, where regional identity is often celebrated through these distinctive items.

Historically, 'meibutsu' could refer to anything from a famous historical site, a particularly beautiful natural landscape, a special type of pottery, or a unique culinary delight. For example, 'Kyoto no meibutsu' might bring to mind matcha tea, exquisite kaiseki cuisine, or elegant kimonos. 'Hokkaido no meibutsu' often refers to dairy products like milk and cheese, fresh seafood, or Sapporo beer.

Beyond just products, 'meibutsu' can also encompass famous events or even people associated with a region. For instance, a renowned festival unique to a certain city could be considered a 'meibutsu.' However, its most common usage today is in relation to tangible goods, particularly food and souvenirs, that visitors seek out when traveling to a new area.

For tourists, discovering and purchasing 'meibutsu' is a significant part of the travel experience in Japan. These items serve as perfect souvenirs (omiyage) to bring back for friends and family, allowing them to share a piece of their journey. The packaging of 'meibutsu' is often as meticulously crafted as the product itself, reflecting the high value placed on presentation and aesthetics in Japanese culture.

The economic impact of 'meibutsu' is substantial. Local economies often thrive on the production and sale of these specialty items. Many small businesses and artisans dedicate themselves to creating high-quality 'meibutsu,' preserving traditional techniques and flavors that have been passed down through generations. These products not only attract tourism but also foster a strong sense of community and heritage within their respective regions.

In essence, 'meibutsu' is more than just a famous product; it's a cultural emblem that embodies the history, craftsmanship, and unique spirit of a Japanese region. It's an invitation to experience the distinct character of a place through its most celebrated offerings.

예시

1

京都には美味しい名物がたくさんあります。

food, travel

Kyoto has many delicious specialties.

2

このお店の名物は何ですか？

shopping, restaurants

What is this shop's specialty?

3

温泉まんじゅうは箱根の名物です。

travel, souvenirs

Onsen manju is a specialty of Hakone.

4

彼の名物ギャグはいつも場を盛り上げる。

humor, entertainment

His signature joke always livens up the atmosphere.

5

北海道の名物料理といえば、ジンギスカンですよね。

food, regional culture

Speaking of Hokkaido's famous dishes, it's Genghis Khan, right?

자주 쓰는 조합

名物を食べる
名物料理
土地の名物
観光名所

자주 혼동되는 단어

名物 vs 迷物

Although 迷物 (meibutsu) and 名物 (meibutsu) are homophones, their meanings are entirely different. 名物 refers to a famous product or specialty of a particular region, something renowned and often celebrated. In contrast, 迷物 is a playful and somewhat self-deprecating term that combines the character 迷 (mei), meaning 'lost,' 'astray,' or 'puzzling,' with 物 (butsu), meaning 'thing' or 'object.' It is often used to describe something that is peculiar, bizarre, or a bit of a failure, yet still notable or memorable in its own strange way. It implies something that might be famous for being odd, quirky, or even a bit of a white elephant, rather than for its quality or desirability. Essentially, 名物 is something genuinely famous and good, while 迷物 is something famously weird or a charming failure.

문법 패턴

名物 + の + noun (e.g., 名物の料理 - famous local dish) region_name + の + 名物 (e.g., 京都の endearing - Kyoto's famous specialty) 名物だ (It is a famous specialty)

How to Use It

사용 참고사항

When using 'meibutsu,' it's important to understand that it implies a strong association with a specific geographical location. You wouldn't typically use it for a general popular item unless it has a clear regional origin. For example, 'Kyoto's meibutsu' (京都の名物) would refer to famous products from Kyoto, such as Yatsuhashi (a type of sweet mochi). The term often carries a positive connotation, suggesting quality, uniqueness, and a sense of local pride. It can be used both informally and in more formal contexts, such as tourism promotions or cultural discussions. When introducing a 'meibutsu,' it's common to mention the region it comes from, reinforcing its identity. It's also frequently used in the context of 'omiyage' (souvenir gifts), as 'meibutsu' are highly sought-after items to bring back from travels. The term is quite versatile and can be applied to a wide array of products, from food and drink to handicrafts and even natural attractions.

자주 하는 실수

Some learners might confuse 名物 (meibutsu) with 記念品 (kinenhin), which are souvenirs or commemorative items, or 特産品 (tokusanhin), which are special local products. While there can be overlap, 名物 specifically emphasizes the 'fame' or 'well-known' aspect of a regional product. It's not just any local product, but one that is widely recognized as a specialty of that area. Another potential mistake is mispronouncing it; ensuring the 'mei' is long and the 'butsu' is clear is important for correct communication.

Tips

💡

Usage Context: Regional Specialties

Meibutsu (名物) refers to famous products, specialties, or characteristic items associated with a particular region, locality, or even a specific shop or establishment. These are often things that a place is well-known for, and tourists might seek them out as souvenirs or to experience local culture. For example, 'Kyoto's meibutsu' might include matcha sweets, traditional crafts, or certain types of pickles.

💡

Nuance: More than just 'famous'

While 'famous product' is a good translation, meibutsu carries a stronger connotation of being a *signature* or *representative* item of a place. It implies that the item is deeply intertwined with the identity and reputation of that location. It's not just something that happens to be popular there, but something that defines it in some way. Think of it as a 'must-try' or 'must-see' item from a specific area.

💡

Example Sentences

1. このお菓子は箱根の**名物**です。(Kono okashi wa Hakone no **meibutsu** desu.) - This confection is a **specialty** of Hakone. 2. 札幌ラーメンは北海道の**名物**として有名です。(Sapporo ramen wa Hokkaido no **meibutsu** to shite yūmei desu.) - Sapporo ramen is famous as a **specialty** of Hokkaido. 3. 彼はあの店の**名物**店員だよ。(Kare wa ano mise no **meibutsu** ten'in da yo.) - He's a **well-known** employee of that shop. (Here, meibutsu applies to a person known for a particular characteristic of the place.)

어원

The Japanese word '名物' (meibutsu) is composed of two kanji characters: '名' (mei), meaning 'name' or 'famous,' and '物' (butsu), meaning 'thing' or 'product.' The combination of these characters literally translates to 'famous thing' or 'renowned product.' Historically, the concept of 'meibutsu' developed alongside the flourishing of regional cultures and economies in Japan. During the Edo period (1603-1868), with the establishment of stable political rule and improved transportation networks, interregional trade and travel became more common. This led to a greater awareness and appreciation of unique local products, crafts, and foods. Initially, 'meibutsu' often referred to items with historical significance, artistic value, or exceptional quality that were characteristic of a specific region or domain (han). Daimyo (feudal lords) would exchange 'meibutsu' as gifts, and travelers would seek them out as souvenirs or to experience local culture. Over time, the definition broadened to encompass a wider range of items, including agricultural products, seafood, traditional sweets, sake, pottery, textiles, and even natural landscapes or historical sites that were considered iconic to a particular place. The development of 'meibutsu' was also influenced by local traditions, climate, resources, and the skills of artisans and producers. In modern Japan, 'meibutsu' continues to be a vital part of regional identity and tourism. Local governments and businesses actively promote their 'meibutsu' to attract visitors and stimulate their economies. The term evokes a sense of pride in local heritage and craftsmanship, and it signifies products that are considered representative and celebrated features of a specific area. The concept of 'meibutsu' thus reflects a long-standing cultural tradition of recognizing and valuing the unique offerings of Japan's diverse regions.

문화적 맥락

The concept of 'meibutsu' (名物) in Japan is deeply intertwined with regional identity, local pride, and the culture of gift-giving (omiyage). It refers to famous products or specialties that are uniquely associated with a particular place, often reflecting its history, natural resources, or traditional craftsmanship. These items can range from specific foods like regional sweets or seafood to traditional crafts such as pottery, textiles, or even unique agricultural products. 'Meibutsu' are not just commodities; they embody the essence of a region and are a significant part of the local tourism industry. Visitors often seek out 'meibutsu' as souvenirs or gifts to share with friends and family, making them a crucial element in maintaining cultural connections and celebrating local distinctiveness. The reverence for 'meibutsu' also highlights a broader appreciation for craftsmanship, local ingredients, and the stories behind these iconic regional offerings.

암기 팁

Visualize a famous product, like a local food or craft, that represents a specific place. '名' (mei) means 'name' or 'famous,' and '物' (butsu) means 'thing' or 'product.' So, a 'famous thing' or 'named product' from a region.

자주 묻는 질문

4 질문

The Japanese word '名物' (meibutsu) refers to a famous product, specialty, or unique item associated with a particular region, locality, or even a specific shop or establishment. These items are often celebrated for their quality, history, or cultural significance, and they can range from food and crafts to natural landmarks or events. When you encounter a '名物,' it typically signifies something that the area is renowned for and that visitors might seek out as a representative example of its local culture or industry.

Certainly! '名物' can encompass a wide variety of things. For instance, in terms of food, you might find '名物' like Hokkaido's ramen, Kyoto's yatsuhashi (a sweet confection), or Osaka's takoyaki (octopus balls). Beyond food, it could be a traditional craft such as Arita-yaki pottery from Saga Prefecture, or even a natural feature like the snow monkeys of Jigokudani in Nagano. It essentially highlights something that is distinctive and well-known to a specific place.

While a '名物' can certainly be purchased as a souvenir, the key distinction lies in its inherent fame and association with a specific place. A regular souvenir might be any item bought to remember a trip, but a '名物' carries the weight of being a recognized and celebrated specialty of that location. It's often something that locals are proud of and that visitors are encouraged to experience as a key part of their visit, reflecting the area's unique character and traditions.

'名物' play a significant role in Japanese culture by fostering regional identity and pride. They serve as cultural markers, attracting tourism and promoting local economies. These specialties often embody traditional craftsmanship, unique local ingredients, or historical practices, thus preserving cultural heritage. Sharing or gifting '名物' is also a common practice, representing a thoughtful gesture that connects people to the specific region and its distinct offerings. They are a testament to Japan's rich diversity and regional distinctiveness.

셀프 테스트

fill blank

京都で最も有名な___は何ですか？ (What is the most famous ___ in Kyoto?)

정답! 아쉬워요. 정답:
fill blank

この地域には美味しい___がたくさんあります。 (This region has many delicious ___.)

정답! 아쉬워요. 정답:
fill blank

お土産に地元の___を買いました。 (I bought a local ___ as a souvenir.)

정답! 아쉬워요. 정답:

점수: /3

Related Content

도움이 되었나요?

댓글 (0)

로그인하여 댓글 달기
아직 댓글이 없습니다. 첫 번째로 생각을 공유하세요!