B1 adjective #5,500 most common

گریل شده

gril shodeh

Examples by Level

1

مرغ گریل شده خیلی خوشمزه است.

Grilled chicken is very delicious.

2

آیا ماهی گریل شده دوست داری؟

Do you like grilled fish?

3

سبزیجات گریل شده برای سلامتی مفید هستند.

Grilled vegetables are good for health.

4

ما در رستوران کباب گریل شده سفارش دادیم.

We ordered grilled kebab at the restaurant.

5

او یک استیک گریل شده برای شام آماده کرد.

He prepared a grilled steak for dinner.

6

سیب زمینی گریل شده با سس مخصوص.

Grilled potatoes with special sauce.

7

برای مهمانی، قارچ گریل شده پختیم.

We cooked grilled mushrooms for the party.

8

این ساندویچ با بادمجان گریل شده است.

This sandwich is with grilled eggplant.

Tips

Think of 'grilled' in English

The word 'گریل شده' (grill shode) directly translates to 'grilled'. This makes it quite easy to remember. Just think of a barbecue!

Break down the word

The word consists of two parts: 'گریل' (grill) which comes from 'grill', and 'شده' (shode) which means 'done' or 'become'. So, 'grill done' means 'grilled'.

Associate with common foods

When you hear 'گریل شده', immediately think of foods like 'chicken' (مرغ گریل شده), 'fish' (ماهی گریل شده), or 'vegetables' (سبزیجات گریل شده). This helps with practical application.

Listen for it in restaurants

Pay attention to menus in Persian restaurants or when ordering food. You'll often see 'گریل شده' to describe how a dish is 'prepared'.

Practice making sentences

Try forming simple sentences like 'من مرغ گریل شده دوست دارم.' (Man morgh grill shodeh doost daram.) meaning 'I like grilled chicken.'

Notice the 'shode' ending

The 'شده' (shode) ending is common for past participles in Persian. Understanding this helps you recognize other '-ed' words in the future.

Use flashcards with images

Create flashcards with pictures of 'grilled food' on one side and 'گریل شده' on the other. Visual association is powerful.

Distinguish from 'fried'

Make sure you can differentiate 'گریل شده' (grilled) from 'سرخ شده' (sorkh shode), which means 'fried'. They are two different cooking methods.

Listen to native speakers

Find videos or audio clips of native Persian speakers talking about food. Listen for how they use 'گریل شده' in natural conversation. This improves your 'listening comprehension'.

Practice pronunciation

Practice saying 'گریل شده' (grill shodeh) aloud. The 'gh' sound in 'مرغ' (morgh - chicken) is similar to the 'gh' in 'ghrill', which can help you articulate.

Test Yourself 6 questions

multiple choice C1

Which of these dishes is typically prepared using the 'گریل شده' method?

Correct! Not quite. Correct answer: ماهی گریل شده (grilled fish)

ماهی گریل شده directly translates to grilled fish, indicating a cooking method over direct heat.

multiple choice C1

If someone says they want 'کباب برگ گریل شده', what are they asking for?

Correct! Not quite. Correct answer: Grilled lamb chops

کباب برگ refers to lamb chops, and گریل شده specifies the grilled cooking method.

multiple choice C1

Which sentence correctly uses 'گریل شده'?

Correct! Not quite. Correct answer: این سبزیجات گریل شده خیلی خوشمزه هستند. (These grilled vegetables are very delicious.)

The phrase 'سبزیجات گریل شده' (grilled vegetables) is a common and correct usage of the adjective 'گریل شده' to describe food cooked on a grill.

true false C1

غذای 'گریل شده' معمولاً با روغن فراوان پخته می‌شود. ('Grilled' food is usually cooked with a lot of oil.)

Correct! Not quite. Correct answer: False

Grilled food is typically cooked with minimal oil, relying on direct heat for flavor and cooking.

true false C1

برای تهیه مرغ 'گریل شده'، از فر استفاده می‌شود. (To prepare 'grilled' chicken, an oven is used.)

Correct! Not quite. Correct answer: False

'گریل شده' implies cooking over direct heat on a grill, not typically in an oven unless it has a special grilling function.

true false C1

بوی دودی یکی از ویژگی‌های اصلی غذاهای 'گریل شده' است. (A smoky smell is one of the main characteristics of 'grilled' foods.)

Correct! Not quite. Correct answer: True

The smoky flavor and aroma are distinct characteristics often associated with grilling due to the direct heat and sometimes charcoal.

/ 6 correct

Perfect score!

Was this helpful?

Comments (0)

Login to Comment
No comments yet. Be the first to share your thoughts!