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A2 noun #7,500 le plus courant 2 min de lecture

करछुल

karchhul

When you're cooking, especially Indian dishes, you might see foam or extra oil on top. To take this off, you use a special spoon called a skimmer. In Hindi, we call this a करछुल (karchhul).

A करछुल is usually a large, flat spoon with holes in it. The holes let the liquid drain through, but keep the foamy or oily parts in the spoon. This helps to make your food clearer and sometimes healthier.

So, next time you are cooking and need to remove foam from your delicious dal or soup, remember to ask for the करछुल!

When you're cooking Indian dishes, especially those involving deep-frying or boiling, you'll often encounter the need to remove foam or fried bits from the oil or liquid. This is where the करछुल (karchul) comes in handy. It's a specific type of large, flat spoon designed with holes. These holes allow the liquid to drain while retaining the solids you want to remove. Think of it as a colander in spoon form, perfect for achieving clearer broths or crisper fried foods.

§ Understanding करछुल in everyday Hindi

The word करछुल (karchul) is a useful term to know, especially if you spend time in a Hindi-speaking kitchen or watch cooking shows. It refers to a skimmer, which is a common kitchen tool.

Hindi Word
करछुल (noun)
Pronunciation
kar-chul (stress on 'kar')
Definition
Skimmer, a large, flat spoon with holes, for removing foam or solids from liquids.

§ Where you actually hear this word

You'll most often hear करछुल in contexts related to cooking and food preparation. Here are some situations:

  • In the kitchen: When someone is cooking, especially dishes that involve deep-frying or boiling, a skimmer is often used.
  • Cooking shows/recipes: If you watch Hindi cooking channels or read recipes, you'll definitely come across this word.
  • Conversations about cooking: Talking about cooking methods or tools with Hindi speakers will bring this word up.

§ Examples in Hindi

दाल से झाग हटाने के लिए करछुल का प्रयोग करें। (Use the skimmer to remove foam from the lentils.)

पकोड़े तलने के लिए मुझे एक करछुल चाहिए। (I need a skimmer to fry pakoras.)

गरम तेल से पूरियां निकालने के लिए करछुल बहुत उपयोगी है। (A skimmer is very useful for taking puris out of hot oil.)

§ Practical uses beyond the kitchen

While primarily a kitchen tool, understanding करछुल helps you grasp related vocabulary. For instance, sometimes a करछुल-like tool might be mentioned in contexts where something needs to be scooped or separated from a liquid, even if not directly for food.

For example, when discussing traditional methods of making certain food items or even in a story where an old-fashioned kitchen is described, करछुल will be a fitting word.

  • Cooking shows: Watching Hindi cooking shows will often feature cooks using a करछुल to handle fried items or to remove froth from boiling milk or curries.
  • Market conversations: If you are buying kitchen utensils, you might hear a shopkeeper refer to it as करछुल.
  • Family discussions: In a Hindi-speaking household, when someone is asked to help in the kitchen, they might be told to fetch the करछुल.

माँ ने मुझसे करछुल लाने को कहा। (Mom asked me to bring the skimmer.)

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