단어 네트워크: ハーブ

Spice.

Refers to the distinct flavor and aroma of food or drink, often used to describe the refined or characteristic quality of a taste. It encompasses both the physical taste on the tongue and the scent perceived through the nose.

A pleasant or sweet smell, often used to describe flowers, food, or perfume. It carries a positive nuance, distinguishing it from general or unpleasant odors.