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A1 noun #7,500 最常用 8分钟阅读

Essig

前7,500

开始练习例句笔记与提示 Essig 30秒了解

解析 Essig in your Level:

At the A1 level, 'Essig' is a basic vocabulary word related to food and the kitchen. Learners should focus on recognizing the word and its association with 'Öl' (oil) and 'Salat' (salad). You will primarily use it in simple sentences like 'Ich mag Essig' (I like vinegar) or 'Haben wir Essig?' (Do we have vinegar?). The focus is on the masculine gender 'der Essig' and its basic role as a common condiment found on the dining table. Understanding that it is a 'sauer' (sour) liquid is the key concept here. You should also learn it as part of the pair 'Essig und Öl', which is the standard dressing for salads in Germany. At this stage, don't worry about the plural or complex chemical terms; just know it's a sour liquid for cooking.

At the A2 level, you begin to use 'Essig' in more practical, everyday situations like shopping and simple cooking instructions. You should be able to ask for it in a supermarket: 'Wo steht der Essig?' (Where is the vinegar?). You will also encounter it in recipes, such as 'Geben Sie einen Löffel Essig dazu' (Add a spoon of vinegar). At this level, you might also learn about 'Essiggurken' (pickles) as a common food item. You are expected to use the accusative case correctly: 'Ich kaufe den Essig'. You also start to see its use in cleaning, a very common German household topic. Knowing that 'Essig' helps against 'Kalk' (limescale) is a very useful A2-level practical skill for living in Germany.

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By B1, you should be familiar with different varieties of 'Essig' and be able to describe their uses. You can distinguish between 'Apfelessig', 'Balsamico', and 'Weinessig'. You might participate in a conversation about healthy eating where someone mentions the benefits of apple cider vinegar. You should also be able to use the word in the dative case after prepositions: 'Ich putze das Bad mit Essig'. Your vocabulary expands to include related verbs like 'einlegen' (to pickle/soak). You also start to encounter the word in more idiomatic contexts, although you might not use them yourself yet. You understand the difference between table vinegar and the stronger 'Essigessenz' used for household chores.

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At the B2 level, you can use 'Essig' in more abstract and idiomatic ways. You should be comfortable with the idiom 'Damit ist es Essig' (That's ruined/finished). You can discuss the process of fermentation in a basic way, using terms like 'Essigsäurebakterien' (acetic acid bacteria). Your understanding of German culture allows you to discuss traditional dishes like 'Sauerbraten' and the role vinegar plays in tenderizing the meat and creating the distinct flavor profile. You can read more complex texts about sustainability and how vinegar is an eco-friendly alternative to chemical cleaners. You can also handle the genitive case 'des Essigs' in formal writing or when describing properties of the substance.

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At the C1 level, your use of 'Essig' is nuanced and precise. You can discuss the culinary subtleties of different balsamic ages or the chemical reactions involved in vinegar production. You understand the historical significance of vinegar in food preservation before refrigeration. In literature or high-level journalism, you might encounter 'Essig' in metaphorical descriptions of someone's temperament (e.g., 'eine essigsaure Miene' - a sour face). You can switch between formal chemical terminology ('Essigsäure') and colloquial idioms effortlessly. You are also aware of the legal regulations regarding the naming of vinegar products in the EU, such as what can technically be called 'Aceto Balsamico Tradizionale'.

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At the C2 level, you have a near-native grasp of all facets of the word 'Essig'. You can appreciate wordplay involving the word and understand obscure historical or regional references. You might read academic papers on the history of 'Essigbrauerei' (vinegar brewing) in Germany or discuss the etymology of the word from the Latin 'acetum'. You can use the word in any grammatical construction with perfect accuracy. Whether you are analyzing a poem that uses vinegar as a symbol of bitterness or writing a technical guide on industrial food preservation, you use 'Essig' and its derivatives with total mastery. You are also familiar with very specific regional products and the cultural nuances they carry in different parts of the German-speaking world.

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开始练习例句笔记与提示

Essig 30秒了解

Essig is a masculine noun (der Essig) meaning vinegar, essential for German cooking and cleaning routines.
It is primarily used in salad dressings (Essig und Öl) and for descaling household appliances like kettles.
Common varieties include Apfelessig (apple cider) and Balsamico, while Essigessenz is a high-concentration cleaning version.
Informally, the word appears in idioms like 'alles Essig', indicating that something has failed or is ruined.

The German word Essig refers to vinegar, a sour-tasting liquid produced through the fermentation of ethanol by acetic acid bacteria. In German culture, Essig is far more than just a condiment; it is a fundamental pillar of both the culinary arts and household maintenance. When you enter a German supermarket, you will find an entire aisle dedicated to various types of Essig, ranging from the very cheap, clear 'Essigessenz' used for cleaning, to high-quality 'Apfelessig' (apple cider vinegar) and 'Weinessig' (wine vinegar). The word is masculine, so it is always der Essig. People use it daily when preparing the classic German 'Salatplatte', where a precise mixture of Essig and oil forms the basis of almost every dressing. Beyond the kitchen, Essig is a household hero. Because Germans are often very environmentally conscious and deal with 'hartes Wasser' (hard water) that leaves lime deposits, Essig is the go-to solution for descaling kettles and cleaning bathrooms.

Culinary Context: In the kitchen, Essig is used to balance flavors, preserve vegetables like 'Essiggurken' (pickles), and tenderize meats for traditional dishes like 'Sauerbraten'.

Ich mische Öl, Essig, Salz und Pfeffer für das Dressing.

Chemical Nature: Chemically, it is a dilute solution of acetic acid. In Germany, standard table vinegar usually has an acidity of 5 percent to 6 percent.

Der Essig ist sehr sauer.

Preservation: German 'Einmachen' (preserving) relies heavily on Essig to keep seasonal vegetables edible throughout the winter months.

Wir legen die Gurken in Essig ein.

Putzen mit Essig ist umweltfreundlich.

Dieser Essig schmeckt nach Äpfeln.

In summary, Essig is a versatile, indispensable liquid in the German home, serving as a flavor enhancer, a preservative, and a powerful cleaning agent. Its sharp scent is a familiar part of German domestic life.

Using the word Essig correctly in German involves understanding its grammatical gender and its role as a mass noun. Since it is masculine (der Essig), you must use the correct articles: 'der Essig' (nominative), 'den Essig' (accusative), 'dem Essig' (dative), and 'des Essigs' (genitive). In everyday conversation, you will often find it paired with 'Öl' (oil) or used in the context of cleaning. For instance, when asking for it at a dinner table, you might say, 'Kannst du mir bitte den Essig geben?' (Can you please give me the vinegar?). If you are describing the taste of a dish that is too tart, you might say, 'Das Essen schmeckt zu sehr nach Essig' (The food tastes too much like vinegar).

Accusative Case: When 'Essig' is the direct object of a verb like 'kaufen' or 'benutzen'.

Ich kaufe eine Flasche Essig.

Dative Case: Used after prepositions like 'mit' (with) or 'aus' (from/out of).

Wir machen den Salat mit Essig und Öl.

Genitive Case: Used to show possession or specific characteristics, though less common in casual speech.

Der Geruch des Essigs ist sehr stark.

Welchen Essig bevorzugst du für die Vinaigrette?

Der Essig steht im obersten Regal.

In more complex sentence structures, you might use 'Essig' as part of a compound noun or a specific culinary term. For example, 'Essiggurke' (pickled cucumber) is a staple of the German diet. If you are describing a process, you might say 'Der Wein ist zu Essig geworden' (The wine has turned into vinegar), which can also be used metaphorically to describe something that has gone sour or failed. Understanding these nuances helps you use 'Essig' naturally in both domestic and professional German environments.

You will hear the word Essig in several distinct environments in Germany. The most common is, unsurprisingly, the kitchen or a restaurant. When ordering a salad, a waiter might ask if you would like 'Essig und Öl' on the side. In a German household, you'll hear it during meal preparation: 'Haben wir noch genug Essig für den Kartoffelsalat?' (Do we still have enough vinegar for the potato salad?). Another very common place is the supermarket, where you might ask an employee, 'Wo finde ich den Balsamico-Essig?' (Where can I find the balsamic vinegar?).

Household Maintenance: Germans are famous for using 'Hausmittel' (home remedies) for cleaning. You will frequently hear advice like 'Nimm einfach Essig gegen den Kalk' (Just use vinegar against the limescale).

Ich entkalke die Kaffeemaschine mit Essig.

Idiomatic Usage: There is a very common informal idiom: 'Das ist alles Essig' or 'Damit ist es Essig', meaning something is ruined, finished, or has come to nothing.

Mit dem Ausflug war es dann Essig, weil es regnete.

Gardening: You might hear gardeners debating the use of vinegar as a weed killer, though this is often legally restricted on paved surfaces in Germany.

Man darf keinen Essig auf dem Gehweg benutzen.

Die Bakterien verwandeln Alkohol in Essig.

Dieser Essig ist besonders mild.

Whether you are discussing recipes, cleaning your apartment, or using colorful slang to describe a failed plan, 'Essig' is a word that appears in many layers of German life. Hearing it usually signals either a sharp taste, a clean surface, or a disappointing outcome.

One of the most frequent mistakes learners make with Essig is getting its grammatical gender wrong. Because many liquids in German are masculine (der Wein, der Saft, der Tee), 'Essig' follows this pattern, but students often default to 'das' or 'die'. Remember: der Essig. Another common error is confusing 'Essig' with 'Essen' (food) or 'essen' (to eat) due to the similar root. While they are related etymologically, they are distinct in modern usage.

Gender Confusion: Mistake: 'Das Essig ist sauer.' Correct: 'Der Essig ist sauer.'

Falsch: Ich brauche die Essig. Richtig: Ich brauche den Essig.

Spelling Errors: Learners sometimes write 'Esig' with one 's'. Always use double 'ss' to keep the 'e' short and sharp.

Achtung: Essig schreibt man mit Doppel-S.

Plural Misuse: Avoid saying 'Ich habe viele Essige'. Instead, say 'Ich habe viele Sorten Essig' (I have many types of vinegar).

Besser: Wir haben verschiedene Sorten Essig im Schrank.

Umgangssprachlich: Damit ist es jetzt Essig.

Korrekt: Gibst du mir den Essig? (Akkusativ)

Finally, do not confuse 'Essig' with 'Öl'. While they are often mentioned together, they are opposites in terms of taste and chemistry. Some learners accidentally swap them in sentences when they are in a hurry. Practice saying 'Essig und Öl' as a fixed pair to build muscle memory.

While Essig is the standard term for vinegar, there are several related words and specific types you should know to sound more like a native speaker. Depending on the context—whether you are cooking, cleaning, or talking about chemistry—different terms might be more appropriate. For example, 'Säure' (acid) is the broader category, and 'Essigsäure' is the technical term. In the kitchen, you might talk about a 'Vinaigrette', which is a mixture of vinegar and oil.

Essig vs. Essigessenz: Essig is for food (5-6% acid); Essigessenz is highly concentrated (25% acid) and used mostly for cleaning or pickling when diluted.

Ich nutze Essigessenz zum Putzen.

Specific Types: Balsamico (balsamic), Apfelessig (apple cider), Weinessig (wine vinegar), Reisessig (rice vinegar).

Balsamico ist dunkel und süßlich.

Verwandte Begriffe: 'Sauer' (sour/acidic) is the adjective; 'Säuerungsmittel' is a food additive term; 'Vergären' (to ferment) is the process.

Die Sauce braucht mehr Säure.

Dieser Weinessig passt gut zum Fisch.

Der Apfelessig ist gesund.

Using these alternatives correctly will show that you have a nuanced understanding of German. Whether you're reaching for the 'Essigessenz' to clean your kettle or choosing a fine 'Balsamico' for your Caprese salad, knowing these distinctions is key to effective communication in German-speaking environments.

How Formal Is It?

趣味小知识

The Latin root 'acetum' is also where we get the word 'acetic' in English. The word has been part of the German language for over a thousand years.

发音指南

UK /ˈɛsɪç/

US /ˈɛsɪk/

The stress is on the first syllable: ESS-ig.

押韵词

lässig mäßig gefräßig unmäßig regelmäßig übermäßig ansässig zulässig

常见错误

Pronouncing the 'E' too long like 'ay-sig'.
Making the 'ss' sound like a 'z'.
Pronouncing the 'ig' as a hard 'ig' like in 'pig' (though common in some dialects, 'ich' is standard).
Confusing the word with 'eisig' (icy).
Swapping the gender to 'das Essig'.

难度评级

阅读 1/5

Very easy to recognize in texts.

写作 2/5

Remember the double 'ss' and masculine gender.

口语 2/5

The 'ig' ending pronunciation can be tricky for beginners.

听力 1/5

Distinctive short vowel and sharp 's' make it easy to hear.

接下来学什么

前置知识

sauer Öl Salat Küche Wasser

接下来学习

Säure entkalken einlegen Gewürz Haltbarkeit

高级

Fermentation Oxidation Acetobacter Vinaigrette Konservierungsmittel

需要掌握的语法

Masculine Nouns in the Accusative

Ich kaufe DEN Essig.

Compound Nouns (Noun + Noun)

Apfel + Essig = der Apfelessig.

Mass Nouns without Articles

Ich mag Essig.

Prepositions with Dative (mit)

Ich putze MIT dem Essig.

The 'ig' Suffix Pronunciation

Essig (pronounced like 'Essich').

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按水平分级的例句

Der Essig ist sauer.

The vinegar is sour.

Nominative masculine: 'Der Essig'.

Ich brauche Essig für den Salat.

I need vinegar for the salad.

Accusative without article (mass noun).

Wo ist der Essig?

Where is the vinegar?

Direct question with nominative.

Essig und Öl stehen auf dem Tisch.

Vinegar and oil are on the table.

Compound subject.

Magst du Essig?

Do you like vinegar?

Simple verb-subject-object structure.

Das ist kein Essig.

That is not vinegar.

Negation with 'kein'.

Der Essig kostet einen Euro.

The vinegar costs one euro.

Subject-verb-complement.

Ich esse gerne Essiggurken.

I like eating pickles.

Compound noun: Essig + Gurken.

Ich kaufe eine Flasche Essig im Supermarkt.

I am buying a bottle of vinegar at the supermarket.

Accusative object.

Wir putzen das Fenster mit Essig.

We are cleaning the window with vinegar.

Dative after 'mit'.

Geben Sie bitte etwas Essig in die Suppe.

Please put some vinegar in the soup.

Imperative form.

Der Apfelessig schmeckt gut.

The apple cider vinegar tastes good.

Compound noun as subject.

Haben wir noch Essig zu Hause?

Do we still have vinegar at home?

Adverbial phrase 'zu Hause'.

Dieser Essig ist sehr stark.

This vinegar is very strong.

Demonstrative pronoun 'dieser'.

Ich mische den Essig mit dem Öl.

I am mixing the vinegar with the oil.

Accusative and dative cases.

Essig hilft gegen Kalk im Wasserkocher.

Vinegar helps against limescale in the kettle.

Preposition 'gegen' + accusative.

Balsamico-Essig passt hervorragend zu Tomaten und Mozzarella.

Balsamic vinegar goes excellently with tomatoes and mozzarella.

Adverb 'hervorragend'.

Man kann Essig auch als Weichspüler benutzen.

One can also use vinegar as a fabric softener.

Modal verb 'kann'.

Ich habe den Essig versehentlich verschüttet.

I accidentally spilled the vinegar.

Perfect tense with 'verschüttet'.

Trinken Sie jeden Morgen ein Glas Wasser mit Apfelessig.

Drink a glass of water with apple cider vinegar every morning.

Temporal adverb 'jeden Morgen'.

Der Salat ist mir zu sauer, da ist zu viel Essig drin.

The salad is too sour for me; there is too much vinegar in it.

Dative of interest 'mir'.

In diesem Geschäft gibt es viele verschiedene Sorten Essig.

In this shop, there are many different types of vinegar.

Phrase 'es gibt' + accusative.

Bevor wir die Gurken einlegen, kochen wir den Essig auf.

Before we pickle the cucumbers, we boil the vinegar.

Subordinating conjunction 'bevor'.

Der Geruch von Essig erinnert mich an meine Oma.

The smell of vinegar reminds me of my grandma.

Prepositional object 'von Essig'.

Wenn der Wein zu lange offen steht, wird er zu Essig.

If the wine stands open for too long, it turns into vinegar.

Conditional 'wenn' clause.

Mit unseren Urlaubsplänen ist es jetzt wohl Essig.

Our holiday plans are probably ruined now.

Idiomatic usage.

Essigessenz muss vor der Verwendung unbedingt verdünnt werden.

Vinegar essence must absolutely be diluted before use.

Passive voice with modal verb.

Die chemische Bezeichnung für Essig ist verdünnte Essigsäure.

The chemical name for vinegar is diluted acetic acid.

Technical terminology.

Traditioneller Balsamico-Essig reift viele Jahre in Holzfässern.

Traditional balsamic vinegar matures for many years in wooden barrels.

Accusative of duration 'viele Jahre'.

Wegen des starken Regens war es Essig mit dem Grillfest.

Because of the heavy rain, the barbecue was a no-go.

Genitive after 'wegen'.

Essig ist ein bewährtes Hausmittel gegen viele Flecken.

Vinegar is a proven home remedy for many stains.

Adjective 'bewährtes'.

In der Industrie wird Essig oft zur Konservierung genutzt.

In industry, vinegar is often used for preservation.

Passive voice.

Die Qualität des Essigs hängt maßgeblich vom Ausgangsprodukt ab.

The quality of the vinegar depends significantly on the base product.

Genitive case 'des Essigs'.

Er verzog das Gesicht zu einer essigsauren Miene.

He twisted his face into a sour expression.

Metaphorical adjective 'essigsauer'.

Die biologische Herstellung von Essig erfolgt durch Fermentation.

The biological production of vinegar occurs through fermentation.

Nominal style.

Trotz der Zugabe von Essig blieb die Sauce eher fade.

Despite the addition of vinegar, the sauce remained rather bland.

Genitive after 'trotz'.

Ein hochwertiger Essig sollte keine künstlichen Aromen enthalten.

A high-quality vinegar should not contain any artificial flavors.

Subjunctive/Modal usage.

Die Essigbrauerei blickt auf eine jahrhundertelange Tradition zurück.

The vinegar brewery looks back on a centuries-old tradition.

Compound 'Essigbrauerei'.

Manche Menschen schwören auf die entschlackende Wirkung von Essig.

Some people swear by the detoxifying effect of vinegar.

Verb 'schwören auf' + accusative.

Die Säure des Essigs kann empfindliche Oberflächen angreifen.

The acidity of the vinegar can attack sensitive surfaces.

Genitive construction.

Die Symbiose aus Essigsäurebakterien und Hefe bildet die Essigmutter.

The symbiosis of acetic acid bacteria and yeast forms the mother of vinegar.

Highly technical terminology.

In seinem Essay thematisiert er den Essig als Symbol der Vergänglichkeit.

In his essay, he discusses vinegar as a symbol of transience.

Academic register.

Die steuerliche Behandlung von Branntweinessig unterliegt speziellen Gesetzen.

The tax treatment of spirit vinegar is subject to special laws.

Legal/Administrative register.

Die kulinarische Relevanz von Essig lässt sich kaum überschätzen.

The culinary relevance of vinegar can hardly be overstated.

Passive-like construction with 'lassen'.

Durch die Acetobacter-Oxidation wird Ethanol schließlich zu Essig.

Through Acetobacter oxidation, ethanol eventually becomes vinegar.

Scientific precision.

Die Nuancen eines 25-jährigen Balsamico-Essigs sind von unvergleichlicher Komplexität.

The nuances of a 25-year-old balsamic vinegar are of incomparable complexity.

Genitive of age/quality.

Es ist alles Essig, wenn wir die Frist nicht einhalten.

It is all for naught if we do not meet the deadline.

Metaphorical idiom in a serious context.

Die Divergenz zwischen industriellem Essig und handwerklicher Produktion ist frappierend.

The divergence between industrial vinegar and artisanal production is striking.

Advanced vocabulary (Divergenz, frappierend).

常见搭配

Essig und Öl

ein Schuss Essig

Essigessenz verdünnen

mit Essig entkalken

in Essig einlegen

milder Essig

hochwertiger Essig

Geruch nach Essig

Essig selber machen

Flasche Essig

常用短语

Mit dem Plan ist es Essig.

— The plan has failed or is ruined.

Mit dem Urlaub ist es jetzt Essig.

Alles Essig!

— Everything is ruined or gone wrong.

Regen am Hochzeitstag? Alles Essig!

Sauer macht lustig.

— Sour things make you funny/happy (common proverb often said when eating vinegar/lemons).

Iss die Gurke, sauer macht lustig!

Essig und Öl Dressing

— Standard vinaigrette.

Ich möchte ein Essig und Öl Dressing.

Den Kalk mit Essig lösen.

— Dissolve limescale with vinegar.

Du musst den Kalk mit Essig lösen.

Ein Löffel Essig.

— A spoonful of vinegar.

Ein Löffel Essig reicht aus.

Essigreiniger benutzen.

— To use a vinegar-based cleaner.

Wir benutzen Essigreiniger im Bad.

Zu Essig werden.

— To turn into vinegar (often used for wine).

Der Wein ist zu Essig geworden.

Essig für die Haare.

— Using vinegar as a hair rinse (beauty tip).

Essig für die Haare macht sie glänzend.

Einen Schluck Essig.

— A sip of vinegar (rarely literal, usually for health).

Er trinkt einen Schluck Essig.

容易混淆的词

Essig vs Essen

Similar root but 'Essen' is food or to eat, while 'Essig' is specifically vinegar.

Essig vs eisig

Sounds similar but means 'icy'. Check the 'e' length and the 's' vs 'ss'.

Essig vs Öl

Often paired together, but they are different substances.

习语与表达

"Damit ist es Essig"

— That's a no-go; that's finished; that's ruined.

Wenn er nicht kommt, ist es Essig mit dem Kino.

informal

"Alles Essig sein"

— To be completely ruined or pointless.

Nach dem Fehler war alles Essig.

informal

"Sauer wie Essig sein"

— To be very grumpy or in a bad mood.

Er ist heute sauer wie Essig.

colloquial

"In Essig und Öl sein"

— To be well-prepared or in a good state (rare/regional).

Das Projekt ist in Essig und Öl.

regional

"Eine essigsaure Miene machen"

— To have a very sour, annoyed expression.

Sie machte eine essigsaure Miene zum Spiel.

literary

"Den Wein zu Essig machen"

— To ruin something good.

Er hat den Wein zu Essig gemacht.

metaphorical

"Wie Essig auf die Zähne"

— Something very unpleasant (biblical origin).

Seine Worte waren wie Essig auf die Zähne.

archaic

"Essig trinken"

— To be bitter or resentful.

Man merkt, dass er Essig getrunken hat.

metaphorical

"Mit Essig fängt man keine Fliegen"

— You don't catch flies with vinegar (be nice to get what you want).

Sei freundlicher, mit Essig fängt man keine Fliegen.

proverb

"Sich in Essig verwandeln"

— To turn sour (of a situation).

Die Stimmung verwandelte sich in Essig.

informal

容易混淆

Essig vs Essenz

Often used with Essig as 'Essigessenz'.

Essenz is a concentrate (25%), while Essig is the diluted table version (5%).

Nimm Essig für den Salat, nicht die Essenz!

Essig vs Säure

Vinegar is an acid.

Säure is the general category (acid), while Essig is the specific food item.

Zitronensäure ist anders als Essig.

Essig vs Lauge

Both are used in cleaning and food prep (like pretzels).

Lauge is alkaline/base, Essig is acidic. They neutralize each other.

Laugengebäck wird nicht mit Essig gemacht.

Essig vs Most

Both are fermented fruit products.

Most is fruit juice or young cider; Essig is the further fermented, sour stage.

Der Most ist süß, der Essig sauer.

Essig vs Wein

Vinegar is often made from wine.

Wein contains alcohol; Essig contains acetic acid.

Dieser Wein schmeckt schon fast wie Essig.

句型

Ich mag [Essig].

Ich mag Essig.

Das ist [Essig].

Das ist Essig.

Ich kaufe [den Essig].

Ich kaufe den Essig.

Putzen mit [Essig].

Putzen mit Essig.

Ein Schuss [Essig] für [den Salat].

Ein Schuss Essig für den Salat.

Mit [dem Plan] ist es [Essig].

Mit dem Plan ist es Essig.

Die Qualität [des Essigs] ist [gut].

Die Qualität des Essigs ist gut.

Die [Essigsäure] ist [hochkonzentriert].

Die Essigsäure ist hochkonzentriert.

词族

名词

Essigessenz

Essiggurke

Essigsäure

Essigreiniger

Essigflasche

Essigmutter

Essigbrauerei

动词

einlegen (in Essig)

säuern

vergären

形容词

essigsauer

säuerlich

essigartig

如何使用

frequency

Very high in domestic and culinary contexts.

常见错误

Das Essig → Der Essig
Essig is masculine. Using 'das' is a common gender error for learners.
Esig → Essig
The double 's' is necessary to keep the 'E' short. One 's' would make it sound like 'Ehsig'.
Essigessenz im Salat → Verdünnter Essig
Using pure 25% essence in a salad is a culinary disaster and potentially dangerous.
Ich bin Essig → Mit mir ist es Essig / Ich bin sauer
You cannot be vinegar yourself unless you mean you are 'sour' (grumpy), but the idiom requires 'es'.
Die Essige → Die Essigsorten
While 'die Essige' exists, it sounds very strange. Use 'Sorten' to describe different types.

小贴士

Gender Memory

Think of 'Der Essig' like 'Der Wein'. Most alcoholic drinks and their fermented products are masculine.

Balance

If your sauce is too sweet, add a 'Schuss Essig' to balance the flavor profile immediately.

Eco-friendly

Use vinegar to clean your windows for a streak-free shine without harsh chemicals.

Dilution

Always dilute 'Essigessenz' 1:4 with water to get normal table vinegar concentration.

Digestion

A teaspoon of apple cider vinegar in water before meals is a popular German folk remedy for digestion.

Compounds

Learn 'Essiggurke' as one word. It's much more common than saying 'Gurke in Essig'.

Slang

Use 'Damit ist es Essig' when your friends cancel plans at the last minute to sound very natural.

Cool and Dark

Keep high-quality vinegars in a cool, dark place to preserve their delicate aromas over time.

Roman Roots

Remember the Latin 'acetum' to help you connect 'Essig' with 'acetic acid' and 'acetum'.

Sharp SS

Make sure the 'ss' is sharp and fast. A long 's' would change the vowel sound incorrectly.

记住它

记忆技巧

Think of 'ESS-ig' as something you 'ESS-en' (eat) with a 'G' (great) salad, but it's sharp!

视觉联想

Imagine a bright green 'Essiggurke' (pickle) swimming in a bottle of sharp liquid.

Word Web

Sauer Salat Kalk Putzmittel Gurke Balsamico Flasche Küche

挑战

Try to find three different types of Essig in your local store and name them in German.

词源

Derived from the Old High German 'ezzih', which was borrowed from the Latin 'acetum' (vinegar), related to 'acer' (sharp/sour).

原始含义： A sharp or sour liquid.

Germanic (borrowed from Italic/Latin).

文化背景

No major sensitivities; it is a neutral household item.

English speakers use vinegar similarly, but the specific German focus on 'Essigessenz' for cleaning is more intense than in most US/UK households.

Sauerbraten (Traditional dish) Spreewälder Gurken (Famous pickles) Kressi (Popular German vinegar brand)

在生活中练习

真实语境

In the Kitchen

Wo ist der Essig?
Ein Löffel Essig bitte.
Essig und Öl mischen.
Der Salat braucht Essig.

Cleaning

Essig gegen Kalk benutzen.
Mit Essig putzen.
Essigessenz verdünnen.
Den Wasserkocher mit Essig reinigen.

At the Supermarket

Welchen Essig soll ich kaufen?
Haben Sie Balsamico-Essig?
Wo steht der Apfelessig?
Eine Flasche Essig bitte.

Health/Beauty

Apfelessig trinken.
Essig für glänzende Haare.
Ist Essig gesund?
Hausmittel mit Essig.

Failed Plans

Damit ist es Essig.
Alles Essig!
Das war wohl Essig.
Warum ist es jetzt Essig?

对话开场白

"Welchen Essig benutzt du am liebsten für deinen Salat?"

"Wusstest du, dass man mit Essig super Kalk entfernen kann?"

"Magst du eigentlich Essiggurken oder sind sie dir zu sauer?"

"Hast du schon mal probiert, Essig selbst herzustellen?"

"Trinkst du morgens auch manchmal Wasser mit Apfelessig für die Gesundheit?"

日记主题

Schreibe über dein liebstes Rezept für ein Salat-Dressing mit Essig.

Hast du schon einmal Essig zum Putzen benutzt? Beschreibe deine Erfahrung.

Was bedeutet der Ausdruck 'Damit ist es Essig' für dich? Erfinde eine kurze Geschichte.

Welche verschiedenen Sorten Essig hast du in deiner Küche und wofür benutzt du sie?

Stell dir vor, du müsstest jemandem erklären, wie Essig entsteht. Schreibe es auf Deutsch.

常见问题

10 个问题

Essig ist maskulin: der Essig. Das ist wichtig für die Grammatik, zum Beispiel 'den Essig' im Akkusativ.

Essigessenz ist eine sehr starke Form von Essig mit 25% Säure. Man benutzt sie meistens zum Putzen oder muss sie stark verdünnen.

In Standarddeutsch spricht man das 'ig' wie ein weiches 'ch' aus (wie in 'ich'). In manchen Dialekten hört man aber auch ein 'k'.

Ja, Essig ist ein hervorragendes Hausmittel gegen Kalk in der Küche und im Badezimmer. Es ist umweltfreundlich und günstig.

Das ist eine Redewendung. Es bedeutet, dass ein Plan gescheitert ist oder nicht mehr funktioniert.

Viele Menschen glauben, dass naturtrüber Apfelessig am gesündesten ist, da er viele Vitamine und Mineralien enthält.

Eigentlich nicht. Wegen der hohen Säure ist Essig fast unbegrenzt haltbar, auch wenn er manchmal trüb werden kann.

Die Essigmutter ist eine Ansammlung von Bakterien, die Alkohol in Essig verwandeln. Sie sieht aus wie eine Qualle.

Das ist ein altes Sprichwort. Ursprünglich bedeutete es wohl eher 'appetitanregend', aber heute meint man, dass saures Essen gute Laune macht.

Mische drei Teile Öl mit einem Teil Essig, gib Salz, Pfeffer und vielleicht etwas Senf dazu. Fertig!

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