شبكة الكلمة: 揚げた

The technical process of preparing and cooking food. It focuses on the act of transforming raw ingredients into a finished dish using various methods and tools.

A general term for any type of deep-fried food in Japanese cuisine. It encompasses a wide variety of dishes where ingredients are submerged in hot oil, ranging from breaded meats to battered vegetables.

tempura (Japanese dish)

To deep-fry.