A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
bouillon en 30 secondes
- (noun) A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
- (noun) An excrescence on a horse's frush or frog.
Meanings
-
1
noun A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
-
2
noun An excrescence on a horse's frush or frog.
Summary
A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
- (noun) A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
- (noun) An excrescence on a horse's frush or frog.
C'tait utile ?
Commentaires (0)
Connectez-vous pour Commenter
Pas encore de commentaires. Soyez le premier à partager vos idées !
