단어 네트워크: peel

A vegetable is a plant or part of a plant that is consumed by humans or other animals as food. The term typically refers to the edible parts of a plant, such as leaves, stems, roots, tubers, flowers, or seeds.

A tool or weapon with a sharp metal blade and a handle, used for cutting or stabbing. It is a common piece of cutlery used in the kitchen and at the dining table for food preparation and eating.

The thin layer of tissue forming the natural outer covering of the body of a person or animal. It also refers to the outer layer or surface of a fruit, vegetable, or inanimate object.

Fruit refers to the sweet and fleshy part of a plant that usually contains seeds and is edible. It is a common food group that provides many vitamins and is often eaten raw or as a dessert.

To prepare food by heating it so that it is ready to eat. It describes the general process of making a meal using heat sources like a stove or oven.