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B1 noun خنثی #6,000 پرکاربردترین 2 دقیقه مطالعه

食事会

shokujikai /ɕokud͡ʑikai/
تمرین کن

Overview

The Japanese word '食事会' (shokujikai) directly translates to 'meal gathering' or 'dinner party.' It's a compound word formed from '食事' (shokuji), meaning 'meal' or 'dining,' and '会' (kai), meaning 'gathering,' 'meeting,' or 'party.' This term encompasses a wide range of social events centered around eating together, from casual get-togethers to more formal occasions.

Unlike simply eating a meal, 'shokujikai' implies a social purpose beyond mere sustenance. It's an opportunity for people to connect, converse, and strengthen relationships while sharing food and drink. The atmosphere can vary greatly depending on the context and participants. For instance, a 'shokujikai' with close friends might be relaxed and boisterous, while one with colleagues or business partners could be more reserved and focused on networking.

Common scenarios for a 'shokujikai' include celebrations (birthdays, promotions), farewells, welcome parties, year-end gatherings (忘年会 - bōnenkai), new year gatherings (新年会 - shinnenkai), or simply catching up with loved ones. The venue can be a restaurant, a private home, or even a rented space. The type of food served will also depend on the occasion and preferences of those involved, ranging from traditional Japanese cuisine to international dishes.

Etiquette at a 'shokujikai' is generally similar to other social gatherings in Japan. Punctuality is highly valued, and it's customary to bring a small gift (お土産 - omiyage) if invited to someone's home. During the meal, it's polite to wait for everyone to be served before starting, and to offer toasts (乾杯 - kanpai) at the beginning. Engaging in lively conversation and showing appreciation for the host or organizers are also important aspects of a successful 'shokujikai.' It's a fundamental part of Japanese social life, fostering bonds and creating shared experiences through the act of dining together.

مثال‌ها

1

今度の食事会、楽しみですね。

general

I'm looking forward to the dinner party.

2

会社の食事会で、新しい同僚と話す機会があった。

business

I had a chance to talk with new colleagues at the company dinner party.

3

週末は友人と食事会をしました。

personal

I had a dinner party with friends on the weekend.

4

彼との初食事会は緊張しました。

romantic

I was nervous for our first dinner date (meal gathering).

5

豪華な食事会に招待された。

formal

I was invited to a lavish dinner party.

ترکیب‌های رایج

食事会に行く
食事会を催す
会社の食事会
友人との食事会

اغلب اشتباه گرفته می‌شود با

食事会 در مقابل w
80+ WORDS

الگوهای دستوری

p1 p2 p3

نحوه استفاده

نکات کاربردی

When using 'shokujikai' (食事会), it's important to consider the context to convey the appropriate level of formality and purpose. For a casual dinner with friends, 'tomodachi to no shokujikai' (友達との食事会 - dinner party with friends) is suitable. For a business dinner, one might specify 'kaisha no shokujikai' (会社の食事会 - company dinner party) or 'torihikisaki to no shokujikai' (取引先との食事会 - dinner party with a client). The term itself is neutral, but the surrounding words or implied situation determine its specific nuance. It generally implies a planned event rather than a spontaneous meal. While 'dinner party' is a direct translation, 'social gathering for a meal' captures the broader applicability, as shokujikai can occur at lunchtime or even as a breakfast gathering, though dinner is most common. The term is widely understood and used across all demographics in Japan.

اشتباهات رایج

One common mistake is confusing '食事会' with simply '食事' (shokuji), which just means 'meal' in general. '食事会' specifically implies a social event involving a meal, not just eating. Another mistake could be using it for a formal business dinner that's more about negotiation than socialization; for that, other terms might be more appropriate. Also, sometimes learners might over-complicate the nuance and think it always has to be a very fancy affair, when it can be quite casual, like a potluck dinner among friends. It's broader than just a 'dinner,' encompassing lunch gatherings as well. Don't limit its meaning to only evening meals. Be mindful of context, as formality can vary greatly.

نکات

💡

"Shokujikai" (Dinner Party): Deep Dive into Japanese Dining Etiquette and Cultural Nuances

A "shokujikai" is more than just a dinner party; it's a social gathering centered around a meal, often with underlying purposes like business networking, deepening personal relationships, or celebrating an occasion. Understanding the nuances of Japanese dining etiquette is crucial. Punctuality is highly valued, so aim to arrive on time or a few minutes early. When greeting, a slight bow is customary. Seating arrangements can be important, especially in formal settings; often, the most senior person sits furthest from the entrance. Table manners include waiting for everyone to be served before starting, saying "itadakimasu" before eating, and "gochisousama deshita" after the meal. It's considered polite to try a little of everything offered. Avoid pointing with chopsticks or sticking them upright in your rice bowl, as this resembles a funeral rite. Offering to pour drinks for others, especially for your superiors, is a common gesture of respect and hospitality. Be mindful of refilling your own glass only after others have been served. Engaging in polite conversation and showing appreciation for the host's efforts are key to a successful shokujikai. Remember, the focus is often on harmony and group cohesion, so being considerate of others is paramount.
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Common Pitfalls to Avoid at a Japanese "Shokujikai"

Navigating a "shokujikai" can be tricky if you're unfamiliar with Japanese customs. A major pitfall is arriving late, which can be seen as disrespectful. Another common mistake is not acknowledging the host's efforts; always express gratitude for the invitation and the meal. Over-drinking or becoming overly boisterous can also be frowned upon, as maintaining decorum is important. Be careful not to cause others to feel uncomfortable or embarrassed, as saving face is a significant cultural aspect. Do not use your own chopsticks to pick food directly from shared plates; instead, use the serving chopsticks provided or invert your own chopsticks to use the cleaner end. Refrain from passing food directly from chopstick to chopstick, as this is associated with funeral rituals. Avoid blowing your nose at the table or making loud noises while eating. It's also generally best to avoid highly controversial topics in conversation, especially if you don't know the other guests well. Being aware of these potential missteps can help ensure a smooth and enjoyable experience for everyone.
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Maximizing Your Experience and Building Connections at a "Shokujikai"

To make the most of a "shokujikai" and foster positive relationships, active participation and thoughtful engagement are essential. Beyond simply eating, use the opportunity to connect with others. Prepare a few conversation starters related to general topics like culture, current events, or lighthearted personal anecdotes. If it's a business shokujikai, research the attendees beforehand to identify common interests or professional links. Listen attentively when others speak and ask thoughtful follow-up questions to show genuine interest. Offering a small, well-chosen souvenir or gift (omiyage) to the host, especially if you're visiting from out of town, can be a very kind gesture, though not always strictly required. If you are the guest, it is customary to allow the host or the most senior person to initiate toasts. Participating in toasts and saying "kanpai" (cheers) with enthusiasm is a good way to show camaraderie. Remember to exchange business cards (meishi) politely, holding it with both hands and bowing slightly, carefully reading the card before putting it away. By being polite, respectful, and genuinely engaged, you can leave a lasting positive impression and strengthen your connections.

ریشه کلمه

Shokujikai (食事会) is a compound word in Japanese. It combines two elements: 1. Shokuji (食事): This means "meal" or "dining." It is composed of: * Shoku (食): Meaning "eat" or "food." Its origin can be traced back to ancient pictographs representing a bowl with food and a mouth. * Ji (事): Meaning "matter," "thing," "affair," or "event." This character has a long history and is used to denote an abstract concept or happening. 2. Kai (会): This means "gathering," "meeting," or "assembly." Its origin is from a character depicting people gathering under a roof or at a specific place. So, literally, Shokujikai means "meal gathering" or "food event gathering," which accurately conveys the sense of a "dinner party" or "a social gathering for a meal." The term has been in use for a considerable period to describe social events centered around eating.

بافت فرهنگی

Shokujikai (食事会) in Japan transcends a simple 'dinner party'; it's a social gathering centered around a meal, often with specific cultural nuances depending on the context. Unlike more casual Western dinner parties, a shokujikai can range from informal get-togethers among friends to more formal business dinners or celebratory events. The emphasis is often on strengthening relationships, showing appreciation, or marking an occasion. For business-related shokujikai, there's typically an unspoken etiquette regarding seating arrangements, toasts (kanpai), and conversation topics, often used to build 'nemawashi' (informal groundwork) or solidify partnerships. At more personal shokujikai, the focus shifts to camaraderie, sharing good food, and enjoying each other's company, though good manners and consideration for others remain paramount. It's a common and important social activity in Japanese culture.

راهنمای حفظ

Break down the word: '食事' (shokuji) means 'meal' or 'dining,' and '会' (kai) means 'meeting' or 'gathering.' So, 'meal gathering' directly translates to a dinner party or social meal. Imagine people gathering around a table enjoying a meal together.

سوالات متداول

4 سوال
'食事会' (shokujikai) directly translates to 'meal gathering' or 'dinner party' in Japanese. It refers to a social event or meeting where people gather specifically to share a meal, often for a particular purpose such as a celebratory occasion, a business dinner, or simply a casual get-together with friends or family. The focus is on the communal aspect of eating together and the social interaction that accompanies it.
'食事会' is a versatile term and can be used in various contexts. For example, you might hear it in phrases like '忘年会食事会' (bōnenkai shokujikai), which is a year-end party dinner, or '送別食事会' (sōbetsu shokujikai), a farewell dinner. It can also be used more simply to describe a casual dinner with friends, as in '友達との食事会' (tomodachi to no shokujikai). It emphasizes the social aspect of sharing a meal rather than just the act of eating.
In Japanese culture, sharing a meal is a significant way to build and strengthen relationships, both personal and professional. '食事会' plays a crucial role in fostering camaraderie, discussing matters in a relaxed setting, and showing appreciation. Etiquette and consideration for others are often observed during these gatherings, making them an important part of social and business interactions. It's more than just food; it's about connection.
While '食事会' is often translated as 'dinner party,' the term '食事' (shokuji) itself simply means 'meal.' Therefore, '食事会' can technically refer to a gathering for any meal—breakfast, lunch, or dinner. However, in common usage, especially when not specified, it most frequently implies an evening meal or dinner gathering due to the typical social nature of dinner parties. If it's a specific time, it's often clarified, like 'ランチ食事会' (lunch shokujikai).

خودت رو بسنج

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昨夜、私たちは楽しい[ ]をしました。

درسته! نه دقیقاً. پاسخ صحیح:
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新しいチームメンバーのために[ ]を計画しています。

درسته! نه دقیقاً. پاسخ صحیح:
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次の[ ]は来週の金曜日です。

درسته! نه دقیقاً. پاسخ صحیح:

امتیاز: /3

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