C2
noun
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invert sugar
UK /ˈɪnvɜː(ɹ)t ˈʃʊɡə(ɹ)/
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US /ˈɪnvɜː(ɹ)t ˈʃʊɡə(ɹ)/
An equal mixture of glucose and fructose formed by the enzymatic hydrolysis of sucrose; it is found in honey and some fruits, and also produced industrially.
invert sugar 30秒で
- (noun) An equal mixture of glucose and fructose formed by the enzymatic hydrolysis of sucrose; it is found in honey and some fruits, and also produced industrially.
Meanings
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1
noun An equal mixture of glucose and fructose formed by the enzymatic hydrolysis of sucrose; it is found in honey and some fruits, and also produced industrially.
Summary
An equal mixture of glucose and fructose formed by the enzymatic hydrolysis of sucrose; it is found in honey and some fruits, and also produced industrially.
- (noun) An equal mixture of glucose and fructose formed by the enzymatic hydrolysis of sucrose; it is found in honey and some fruits, and also produced industrially.
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